Browse Every Recipe - Page Number 6

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A close-up of vibrant green salad leaves topped with thinly sliced ripe pears, crumbled Gorgonzola, and toasted walnuts, drizzled with a honey-balsamic vinaigrette.
Pear Gorgonzola Salad Walnuts Honey #46

Sweet pears meet tangy Gorgonzola with crunchy walnuts and honey-balsamic dressing for a perfect starter or light meal.

Vibrant roasted beet hummus in a white bowl, drizzled with olive oil and garnished with fresh parsley and sesame seeds.
Roasted Beet Hummus #47

Sweet roasted beets blended with tahini, garlic, and lemon for a vibrant, creamy dip.

Golden brown crispy chickpea snack roasted with smoky paprika and cumin, served warm in a rustic bowl.
Crispy Spiced Chickpea Snack #48

Crunchy spiced chickpeas roasted to golden perfection with warming spices

A vibrant platter of rainbow carrots and hummus, featuring oven-roasted, caramelized carrots alongside creamy, tahini-rich dip.
Rainbow Carrots and Hummus #49

Vibrant roasted rainbow carrots paired with smooth tahini hummus for a colorful, healthy Mediterranean appetizer or snack.

Roasted Root Vegetable Medley with caramelized carrots, parsnips, and sweet potatoes seasoned with rosemary and thyme.
Roasted Root Vegetable Medley #50

Seasonal root vegetables roasted with herbs and olive oil until caramelized and tender.

Oven-roasted Brussels sprouts with a dark caramelized balsamic glaze, displayed on a rustic plate ready to accompany a hearty American dinner.
Roasted Brussels Sprouts With Balsamic #51

Golden roasted sprouts with tangy balsamic glaze make an irresistible side dish.

Two chilled bowls of Beet and Berry Smoothie Bowl with assorted fresh berries and a sprinkle of shredded coconut on a rustic table.
Beet and Berry Smoothie Bowl #52

Vibrant blend of sweet berries and earthy beetroot, topped with granola and fresh fruit for a nutritious breakfast.

A bowl of Spiced Nuts and Seeds Mix paired with creamy Greek yogurt and fresh berries for breakfast.
Spiced Nuts and Seeds Mix #53

Toasted nuts and seeds coated in turmeric, cinnamon, and smoked paprika for a crunchy, warming snack.

A close-up of fresh Pomegranate and Walnut Salad, glistening with honey-lemon dressing and sprinkled with pumpkin and sunflower seeds.
Pomegranate and Walnut Salad #54

Juicy pomegranate seeds meet crunchy walnuts in this vibrant winter fruit blend.